Recipes
Summer Peach Sorbet
Recipes
Summer Peach Sorbet
Don’t let summer slip away without trying our Summer Peach Sorbet. Made with frozen peaches and mango, this creamy treat will not only keep you cool, but nourish your body with essential vitamins and minerals like vitamins C, A, and E and fiber. Enjoy its vibrant color and refreshing taste.
INGREDIENTS
- 2 cups frozen peaches
- 1 cup frozen mango
- 1 cup frozen coconut yogurt
DIRECTIONS
- Switch out your J2 juice strainer for your Sorbet Attachment, then reassemble the juicer.
- Feed frozen fruit pieces through your juicer with the Sorbet Attachment, a few at a time.
- Alternate with the frozen yogurt pieces. Make sure the frozen yogurt is broken up into small ice-sized pieces.
- Lastly, stir frozen sorbet to get a creamy consistency.
- Serve immediately.
Note: The sorbet will dispense into the pulp collector.
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