Pistachio Matcha Milk
4 cups
Enjoy our Pistachio Matcha Milk and experience its delicious light and creamy flavor with subtle earthy notes from the matcha. The addition of pitted dates also gives it a hint of sweetness.
Ingredients
- ½ cup pistachio nuts
- ½ cup cashew nuts
- 2 teaspoons matcha tea powder
- 1-2 dates, pitted or 1 tablespoon maple syrup
- ½ teaspoon sea salt
- 1 teaspoon vanilla extract
- 3-4 cups water
What you'll need
Directions
-
Using the Nama M1 Plant-Based Milk Maker, check that the spout cap is closed, then add all ingredients into the filter basket.
-
Secure the lid and set the blending time to 50 seconds. Press Start.
-
Follow prompts to open the spout, after 10 seconds the spin cycle will activate. Once this is finished, your milk is ready to enjoy.