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Cinnamon Walnut Milk

Cinnamon Walnut Milk

3 cups

Walnuts, coconut, and dates create a rich, naturally sweet milk with warming touches of cinnamon, ginger, and cloves. Enjoy it on its own, warmed gently, or added to coffee or tea.

Ingredients

  • 1 cup walnuts
  • ½ cup dried coconut flakes, unsweetened
  • 3 dates, pitted
  • 1 teaspoon vanilla extract
  • 2 teaspoons ground cinnamon
  • ¼ teaspoon ginger
  • ¼ teaspoon cloves, optional
  • Pinch of sea salt
  • 3 cups water

Directions

  1. Using the Nama M1 Plant-Based Milk Maker, make sure the spout is closed and place the pitcher beneath it. Add all ingredients to the filter basket.

  2. Secure the lid, set the blending time to 1 minute, and press Start.

  3. When prompted, open the spout. After 10 seconds, the spin cycle will begin automatically.

  4. Once the spin cycle is complete, close the spout. Your milk is ready to enjoy.

  5. To serve warm, heat gently using a milk frother or in a saucepan on the stove.