Recipes
Crisp Ginger Apple-tini
Recipes
Crisp Ginger Apple-tini
The appletini is a classic cocktail known for its vibrant color and crisp apple flavor, so why not take it to a new level with fresh autumn apples and ginger, plus a pinch of greens powder? This recipe is inspired by @rosieheals.
INGREDIENTS
- 2 green apples
- 1 red apple
- 1-inch piece of ginger
- 1/2 lemon, peeled
- Splash of soda water
- A dash of cinnamon
- A pinch of spirulina powder or chlorophyll
- Maple syrup, to taste
DIRECTIONS
- Juice the apples, ginger and lemon.
- Combine all ingredients into a mason jar.
- Shake well with ice in a mason jar with a lid or cocktail shaker.
- Strain and serve in martini glass or glass of choice.
TIP
The spirulina helps give it that classic appletini color and adds vitamins and minerals essential for boosting the immune system, like vitamins E, C, and B6.
BENEFITS
Apples contain pectin, which is a soluble fiber that can help keep you regular.
- Choosing a selection results in a full page refresh.
- Press the space key then arrow keys to make a selection.
