Tropical Piña Colada
3-4 servings
Transform your Piña Colada into a healthy frozen sorbet. Enjoy the tropical flavors of mango, pineapple, and coconut while giving your body a healthy dose of vitamin C and fiber. Sprinkle shredded coconut on top for an extra touch of sweetness.
Ingredients
- 1 cup frozen coconut yogurt
- 1 cup frozen mango pieces
- 1 cup frozen banana pieces
- 1 cup frozen pineapple pieces
- 2 tablespoons shredded coconut
What you'll need
Directions
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Switch out your J2 juice strainer for your Sorbet Attachment, then reassemble the juicer.
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Feed frozen fruit pieces through your juicer with the Sorbet Attachment, a few at a time.
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Alternate with the frozen yogurt pieces. Make sure the frozen yogurt is broken up into small ice-sized pieces.
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Lastly, stir frozen sorbet to get a creamy consistency. Sprinkle with shredded coconut. Serve immediately.
Note
The sorbet will dispense into the pulp collector.
