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    Recipes
    Pumpkin Spice Milk

    Recipes
    Pumpkin Spice Milk

    Bring a seasonal twist to your daily cup with this extra creamy blend of nutrient-rich pumpkin, oats, pecans, and cozy fall spices–without any of the refined extras.

    Ingredients

    • ½ cup oats
    • ¼ cup pecans
    • ½ cup pumpkin purée
    • 1 teaspoon pumpkin pie spice
    • 2 tablespoons maple syrup
    • 1 tablespoon vanilla extract
    • 2 cups water

    Directions

    • With the Nama M1 Plant-Based Milk Maker, ensure the spout cap is closed. Add all ingredients to the filter basket.⁣⁣
    • Secure the lid and set the blending time to 45 seconds, then press Start.⁣⁣
    • Follow the prompts to open the spout, after 10 seconds, the spin cycle will activate, straining the milk.⁣⁣
    • Pour and enjoy warm or cold in your coffee or tea.⁣⁣
    Notes:
    • Store milk in the fridge for up to 3 days in a sealed jar or bottle. Shake before using.
    Makes: 18 ounces