Recipes
Tahini Spiced Hot Chocolate
Recipes
Tahini Spiced Hot Chocolate
Warm up with this luxurious twist on a classic favorite. Made with rich tahini, derived from nutrient-packed sesame seeds, this creamy milk is infused with warming spices that promote digestion and enhance flavor. The blend of spices can easily be adjusted to match your personal preferences, allowing you to create a custom drink that feels just right.
INGREDIENTS
- ¾ cup almonds
- ¼ cup shredded coconut
- 2 tablespoons tahini
- 3 tablespoons cacao powder
- 3 tablespoons maple syrup
- 1 teaspoon vanilla extract
- ½ teaspoon cinnamon
- ¼ teaspoon ginger powder
- ¼ teaspoon dried cardamom
- ⅛ teaspoon fine sea salt
- 4 cups water
DIRECTIONS
- Using the Nama M1 Plant-Based Milk Maker, add all the ingredients into the basket, finishing with the water. Blend for 60 seconds. Open the pour spout.
- Enjoy warm by steaming with the milk wand on a coffee machine, or heat over the stove, then froth.
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