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A white bowl with 3 scoops of Banana Chocolate Chip Sorbet

Banana Chocolate Chip Sorbet

2-3 cups

If you’re in the mood for something sweet and nutty, try making our Banana Chocolate Chip Sorbet–our spin on a tried-and-true flavor combination that’s a healthy alternative to ice cream. This recipe combines simple ingredients that are sure to satisfy your cravings. Give it a try.

Ingredients

  • 3 cups frozen banana pieces
  • ¼ cup chocolate chips
  • ¼ cup salted peanuts

Directions

  1. Switch out your juice strainer for your sorbet attachment, then reassemble the juicer.

  2. Feed frozen banana pieces, a few at a time, through your juicer with the Sorbet Attachment.

  3. Alternate the frozen banana pieces with the chocolate chips and peanuts.

  4. Lastly, stir frozen sorbet to get a creamy consistency. Sprinkle with a few extra peanuts.

  5. Serve immediately.

Note

The sorbet will dispense into the pulp collector.