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Glass mug with walnut milk

Warm Walnut Milk

3 ½ cups

Lightly sweetened with maple syrup and infused with warm cinnamon and vanilla, this walnut milk is perfect for sipping on its own or adding to a coffee or tea-based beverage. A pinch of sea salt brings out the flavors, making this homemade milk a delicious alternative during the winter months.

Ingredients

  • ¾ cup walnuts
  • ¼ cup oats
  • 3 cups water
  • 2 tablespoons maple syrup
  • ½ teaspoon ground cinnamon
  • ½ teaspoon vanilla extract
  • Pinch of sea salt

What you'll need

Directions

  1. Using the Nama M1, add all the ingredients into the chamber.

  2. Select 1 minute blend time and press Start. Follow prompts to open spout.

  3. Enjoy warm by steaming with the milk wand on a coffee machine, or heat over the stove, then froth. Sprinkle with cinnamon to serve.

Note

Delicious as a base for porridge or overnight oats; Add 2 tablespoons cocoa powder for hot chocolate

Made with

A modern white countertop juicer with a clear top chamber and a silver spout, positioned against a plain white background.
A countertop plant-based milk maker sits among a glass bottle, a pitcher, two glasses filled with milk, and bowls of soybeans, oats, and rice, in a bright kitchen setting.

Nama M1 Plant-Based Milk Maker
Plant-Based Milk Walnut Oats Water Maple Syrup Cinnamon Vanilla Extract Salt Winter Nama M1 Plant-Based Milk Maker