Coconut Mango Milk
4 cups
Mango and coconut come together in this plant milk for a homemade tropical treat. Enjoy it on its own, add it to smoothies or coffee, or freeze it for a simple dessert. Flavor tip: Use a very ripe mango for the best flavor.
Ingredients
- ½ cup raw almonds or cashews
- ¼ cup rolled oats
- ¼ cup dried coconut flakes
- ½ cup fresh mango chunks
- ½ teaspoon vanilla extract
- 2 tablespoons maple syrup
- 3 ¼ cups water
What you'll need
Directions
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Using the Nama M1 Plant-Based Milk Maker, check that the spout cap is closed, then add all milk ingredients into the filter basket.
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Secure the lid and set the blending time to 30 seconds. Press Start.
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Follow prompts to open the spout; after 10 seconds, the spin cycle will activate.
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Once finished, your milk is ready to enjoy.
Note
This milk relies on very ripe mango for extra sweetness and flavor.
