Daily Digest
16 ounces
A light, refreshing juice made with ingredients known for their anti-inflammatory properties and prebiotic fibers to support a healthy gut.
Ingredients
- 2 medium cucumbers
- 2 cups baby spinach
- ½ medium fennel bulb
- 1 pear
- 1-inch piece ginger
- ½ lemon
What you'll need
Directions
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Wash all produce well.
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Peel lemon and cut the produce into pieces that fit easily into your juicer.
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Juice starting with the ginger and spinach, then alternate with the remaining ingredients. Enjoy.
Note
Baby spinach can be swapped for any seasonal leafy green.
