Green Apple Crisp
16 ounces
With fresh, crisp fall flavors, this juice blends green apple, celery, parsley, and ginger for a grounding daily boost. Choose celery with abundant leaves for added flavor, antioxidants, vitamin C, and calcium, plus nothing goes to waste.
Ingredients
- 2 medium green apples
- 2 celery ribs, with leaves
- ½ cup parsley, with stems
- 1-inch piece ginger
What you'll need
Directions
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Wash all produce thoroughly.
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Cut ingredients into pieces that will fit easily into the juicer.
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Juice all produce, starting with the ginger and parsley. Enjoy.
Note
Substitute parsley with any soft herb such as mint, coriander, or basil.