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green apples celery and a glass of green apple crisp juice with a glass straw

Green Apple Crisp

16 ounces

With fresh, crisp fall flavors, this juice blends green apple, celery, parsley, and ginger for a grounding daily boost. Choose celery with abundant leaves for added flavor, antioxidants, vitamin C, and calcium, plus nothing goes to waste.

Ingredients

  • 2 medium green apples
  • 2 celery ribs, with leaves
  • ½ cup parsley, with stems
  • 1-inch piece ginger

What you'll need

Directions

  1. Wash all produce thoroughly.

  2. Cut ingredients into pieces that will fit easily into the juicer.

  3. Juice all produce, starting with the ginger and parsley. Enjoy.

Note

Substitute parsley with any soft herb such as mint, coriander, or basil.