Recipes
Salted Caramel Pecan Milk
Recipes
Salted Caramel Pecan Milk
The rich, cozy flavors of salted caramel show that even with healthier ingredients, it can still taste like a decadent dessert. Warm spices like cardamom and a touch of sea salt elevate this drink, making it perfect for sipping, using as a coffee creamer, or enjoying warm as a wintertime treat.
INGREDIENTS
- ½ cup pecans
- ½ cup cashews
- 3 pitted dates
- 1 teaspoon vanilla extract
- ½ teaspoon sea salt
- ½ teaspoon ground cardamom
- 4 cups water
- 2 teaspoons tahini, optional
DIRECTIONS
- Using the Nama M1 Plant-Based Milk Maker, add all ingredients to the filter basket.
- Secure the lid and set the blending time to 1 minute. Press Start.
- Follow prompts to open the spout. Enjoy straight away or warm and froth.
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