Recipes
Banana Chocolate Chip Sorbet
Recipes
Banana Chocolate Chip Sorbet
If you’re in the mood for something sweet and nutty, try making our Banana Chocolate Chip Sorbet–our spin on a tried-and-true flavor combination that’s a healthy alternative to ice cream. This recipe combines simple ingredients that are sure to satisfy your cravings. Give it a try.
INGREDIENTS
- 3 cups frozen banana pieces
- ¼ cup chocolate chips
- ¼ cup salted peanuts
DIRECTIONS
- Switch out your juice strainer for your sorbet attachment, then reassemble the juicer.
- Feed frozen banana pieces, a few at a time, through your juicer with the Sorbet Attachment.
- Alternate the frozen banana pieces with the chocolate chips and peanuts.
- Lastly, stir frozen sorbet to get a creamy consistency. Sprinkle with a few extra peanuts.
- Serve immediately.
Note: The sorbet will dispense into the pulp collector.
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